

The unsuspected virtues of Mare's Milk
Olivier BRIAND & Laura SALAÜN Organic mare's milk producers in Finistère sud....
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Olivier BRIAND & Laura SALAÜN Organic mare's milk producers in Finistère sud....
This week, we went to Coray to Sophie's house, at the GAEC de Kerhuel! Because...
To prepare a seaweed tartar, you need a base: A touch of acidity: lime or lemon...
A recipe from the Compagnie Bretonne! A very nice idea for eating foie gras from a...
Mead is much more recent than we think! The mead itself is a mead that is...